Recipe: Yummy Kenyan Fried Rice

Kenyan Fried Rice.

You can have Kenyan Fried Rice using 9 ingredients and 9 steps. Here is how you achieve it.

Ingredients of Kenyan Fried Rice

1. It's 5 of Eggs.
2. It's 1 tsp of salt.
3. It's 3 tsp of Olive oil.
4. You need 2 lb of Rice.
5. You need 5 oz of green peas.
6. Prepare 2 tsp of Royco.
7. You need 2 tsp of paprika.
8. It's 4 slice of Bacon.
9. You need 10 each of Sweet green peppers.

Kenyan Fried Rice instructions

1. In a bowl, beat the eggs.
2. chop green peas to bite size...do the same with bacon and sweet peppers.
3. add green peppers, bacon and green peas with the beaten eggs and mix thoroughly.
4. in a rice cooker, add Royco, paprika, rice and right amount of water and mix well.
5. cook the rice till well done.
6. in a wok, add oil warm it up and add your beaten egg mixture.
7. scramble the mixture.
8. add cooked rice in the wok bit by bit while mixing.
9. cook all for about 10 minutes and serve while hot.