Cuban-Style Tomato Rice.
You can cook Cuban-Style Tomato Rice using 16 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Cuban-Style Tomato Rice
- Prepare of Garlic rice.
- Prepare 350 grams of ・Uncooked white rice.
- Prepare 1 clove of ・Garlic.
- It's 1 of ・Bay leaf.
- It's 1 1/2 tsp of ・Olive oil.
- Prepare 1/4 tsp of ・Salt.
- Prepare of Tomato sauce.
- It's 1 can of ・Canned tomato sauce or "Basic Tomato Puree".
- You need 1 tsp of ・Oregano.
- It's 1 tsp of ・Sugar.
- Prepare 1/2 tsp of ・Garlic powder.
- Prepare 1 of ・Tabasco sauce.
- It's 1 of ・Salt and pepper.
- You need of Accompaniment:.
- It's 2 of ・Eggs (bring to room temperature).
- Prepare 1 of ・Wiener sausages.
Cuban-Style Tomato Rice instructions
- 【Garlic rice】Peel the garlic, and cut in half. Add all the ingredients into a rice cooker, and cook with slightly less water than usual..
- 【Tomato sauce】 Pour the tomatoes into a pot. Add all the ingredients to season, and warm them up..
- 【Accompaniment】 Heat oil in a frying pan, and fry wiener sausages until golden brown. Serve on a plate..
- 【Accompaniment】Add a generous amount of oil into the Step [3] pan, shallow-fry the eggs sunny-side up (until the egg yolks become soft-set!)..
- Serve the rice on the plate, pour the tomato sauce on top. Place the sunny-side up egg and wiener sausages on top. Break the egg yolk and enjoy!.