Delicious Oyster Rice.
You can have Delicious Oyster Rice using 12 ingredients and 8 steps. Here is how you achieve that.
Ingredients of Delicious Oyster Rice
- You need 200 grams of Oysters.
- It's 3 tbsp of ●Sake.
- It's 1 tbsp of ●Soy sauce.
- Prepare 360 ml of Uncooked white rice.
- It's 1 of thumb-sized Ginger (julienned).
- Prepare 1 of Green onion (finely chopped).
- Prepare 1 of Water.
- It's 1 tsp of Japanese dashi granules.
- Prepare 1 tbsp of ◎Sake.
- It's 2 tsp of ◎Mirin.
- It's 1 tsp of ◎Soy sauce.
- It's 1/2 tsp of ◎Salt.
Delicious Oyster Rice step by step
- Lightly wash the rice and place into the rice cooker bowl. Julienne the ginger and finely chop the green onion..
- Wash the oysters well in salted water. Drain..
- Place the ● ingredients into a pot and bring to a boil. Add the oysters and half of the ginger. When it comes to a boil again, turn the heat to medium and simmer for 3 minutes (until the oysters plump up)..
- Separate the liquid from the oysters. The ginger will be cooked together with the rice..
- Add the liquid from Step 4 into the rice cooker bowl from Step 1. Add the Japanese dashi granules and the ◎ ingredients and combine. Fill with water until it reaches the 2 cup line, and then cook..
- Once it has cooked, add the oysters and the rest of the ginger. Let steam for 10 minutes..
- Serve in a dish and garnish with the green onion..
- Basic Dashi Stock. This takes some time to make but using real dashi stock makes the rice taste even better. https://cookpad.com/us/recipes/143313-basic-dashi-stock-for-the-first-pressing.