Rice Cooker Creamy Open Omurice.
You can have Rice Cooker Creamy Open Omurice using 8 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Rice Cooker Creamy Open Omurice
- You need 3 of Eggs.
- It's 200 ml of Ketchup.
- It's 350 grams of White rice (uncooked).
- It's 1 of Salt.
- You need 1/2 of Onion.
- It's 1/2 bunch of Shimeji mushrooms.
- You need 3 slice of Ham.
- You need 2 tbsp of Butter.
Rice Cooker Creamy Open Omurice step by step
- Thinly slice the onions and ham. Shred the shimeji mushrooms and set aside..
- Wash the rice. Use about 2 cups worth of water in the cooker, combined with the ketchup. Add salt, lightly stir, and cook in the rice cooker..
- Once the rice has cooked, heat 1 tablespoon of butter in the frying pan. Beat one egg well (1 serving) and add..
- Use chopsticks to make a large mixing motion a few times. When it's half-cooked, turn off the heat. Be careful not to over-cook..
- Transfer the rice to a serving plate and put the egg on top. If you would like, pour ketchup on top..