Recipe: Yummy Sultan Timman (Jasmine rice)

Delicious, fresh and tasty.

Sultan Timman (Jasmine rice).

Sultan Timman (Jasmine rice) You can have Sultan Timman (Jasmine rice) using 9 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Sultan Timman (Jasmine rice)

  1. You need 1 of Level 2 water (hot).
  2. It's 2 tsp of chicken bouillon.
  3. It's 1 tsp of olive oil.
  4. You need 1/2 tsp of red wine vinegar.
  5. You need 1/2 tsp of Chopped basil.
  6. You need 1 of Stem of fresh dill ( finely chopped).
  7. Prepare 2 dash of turmeric *optional, mainly for coloring -not flavor.
  8. You need 5 of baby carrots (chopped).
  9. It's 2 cup of Jasmine rice.

Sultan Timman (Jasmine rice) instructions

  1. Add all items to rice cooker, leaving /carrots & rice for last. Use HOT water and whisk ingredients before adding carrots & rice..
  2. Turmeric is only for coloring in this recipe. Careful not to use too much.
  3. Picture shows, plate/serve with Ship Brand Mango Pickle (can find in Indian grocery), sliced avocado with Tajin season (can find in any grocery, usually in Latin foods), stem onion, fresh lime, & Kubba Mosul (can find in middle eastern/Turkish market).