Omurice In Tomato Sauce.
You can cook Omurice In Tomato Sauce using 14 ingredients and 6 steps. Here is how you cook it.
Ingredients of Omurice In Tomato Sauce
- You need of 【Tomato Rice】.
- Prepare 360 ml of Rice.
- You need 2 of ladles Tomato sauce.
- It's 2 tbsp of Parmesan cheese.
- Prepare 1 of Easily melting cheese.
- Prepare of Omelet 1 serving.
- You need 2 of Eggs.
- It's 1 tbsp of Olive oil.
- It's 1 tsp of Butter.
- It's 1 tbsp of ☆Milk.
- You need 1 tbsp of ☆Mayonnaise.
- You need 1 pinch of ☆Salt.
- It's of Tomato sauce topping.
- Prepare 1 of Tomato sauce.
Omurice In Tomato Sauce instructions
- Wash the rice and add to your rice cooker together with the tomato sauce. Add water just above the 2 cup line and mix well. Cook on regular setting..
- Once the rice has cooked, mix in Parmesan cheese. Cover with a lid and steam. It's al dente immediately after cooking, so let it steam and settle a bit..
- Mix the ☆ ingredients together with the egg completely mix together. Warm a frying pan, add olive oil, butter, then immediately add the egg. Do this all on high heat!.
- Mix in large strokes with a fork. When it's half-cooked, place on top of melted cheese topped tomato rice and set aside to let thicken. Pour tomato sauce over..
- This is the tomato sauce I used. If you make a lot, you can use it in various other dishes..
- In my house, we put the tomato rice in a big plate, put all the egg on top of it, and we all eat from the same plate. This is also perfect for parties..