How to Prepare Delicious Sushi Rice & Sushi Vinegar

Sushi Rice & Sushi Vinegar.

You can have Sushi Rice & Sushi Vinegar using 4 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Sushi Rice & Sushi Vinegar

1. It's 4 tbsp of Rice vinegar.
2. You need 2 1/2 tbsp of Sugar.
3. It's 1 tsp of Salt.
4. You need 1/4 tsp of Kombu tea.

Sushi Rice & Sushi Vinegar step by step

1. Place all of the ingredients in a microwave safe container, and microwave for 1 minute 30 seconds. The sushi vinegar is complete once all of the seasonings have dissolved..
2. Pour the sushi vinegar all over the rice, and scoop the rice from the bottom to the top of the bowl while mixing in a quick, cutting motion. (Fan it with a fan in an upward motion if possible.) Your sushi rice is complete!.
3. For 2 rice cooker cups: Rice vinegar: 2 1/2 tablespoons, Sugar: 1 1/2 tablespoons, Salt: 3/4 teaspoon, konbu tea: a pinch..